Crockpot Beef Stew
Ingredients: 3 lb Beef Chuck Roast (cut this in cubes) 6 ears of corn cut off the cob (1 package of 12oz…
Category Archives: Dinners
Shrimp Tacos with a Mango Pineapple Black Bean Salsa
: Ingredients: 1 lb of peeled and deveined shrimp 1 Package of jalapeno cheddar tortilla shells 1/2 of a bottle of beer,…
Apricot and Cranberry Crockpot Chicken
Ingredients: 4 boneless chicken breasts 1 can of whole cranberry sauce 18 ounce jar of Apricot Preserves 2 tablespoons of butter…
Pepperoni Stromboli
Ingredients: Dough for Stromboli 1-3/4 to 2-1/4 cups Better for Bread Flour 1 envelope Fleischmann’s® Pizza Crust Yeast 1-1/2 teaspoons…
Beef Empanadas
Ingredients: For Filling: 2 lb of 90/10 ground beef 1 sweet onion chopped 1 bell pepper chopped 1 teaspoon of chili…
Crockpot Puerto Rico Chicken
Ingredients: 6 chicken drumsticks 2 packages of Sazon Seasoning 1 teaspoon of adobo seasoning 2 teaspoon of Tajin Classic season w/lime 6 new potatoes cut…
Sauteed Eggplant and Artichoke Pasta Salad
Ingredients: 1 box of Farfalle pasta (whole grain) 1 eggplant (Sautéed , see below) 3 tablespoons of olive oil for…
Petite Filets with a Creamy Gorgonzola Pancetta Sauce and Parmesan Crisps
INGREDIENTS: Two 4-8 ounce petite Filets pinch of salt pinch of pepper pinch of cumin 3 tablespoons of olive oil for pan FOR…
Marinated London Broil Sandwiches
Ingredients: 1 – 3 to 4 lb piece of meat (London Broil) 4 Wheat Brioche Rolls (any you like, will do) 2 teaspoon of butter for pan 3 teaspoons…
Habanero Jack Chicken and Biscuit Casserole
Ingredients: 2 Large Boneless Chicken Breasts cut into cubes 2 ears of corn off the cob 3 tablespoons of…
